A team of GUT LOVING ACIDS!
Aged, raw and long fermented organic Kombucha with the Mother blended with organic Apple Cider Vinegar.
Fragrant, light and delicious!
Naturally cleansing, detoxifying, and revitalizing properties.
This unique fermentation process creates a raw superfood vinegar which is a source of prebiotic cultures, enzymes, naturally occurring B vitamins, and organic acids.

Boosted with organic Turmeric and Ginger juice for added antioxidant and anti inflammatory benefits.
Add a couple of Tablespoons to some sparkling or still water or take as a straight up shot.